The Role of the Board – Risk Tolerance & Appetite

Too often the Board and management are not in line on what is an acceptable amount of risk. Does the Board want a "1" or "2" rating at their next Compliance Exam? Has the Board thought about the level of risk they are willing to accept, and have they articulated this to management? This program will help you understand the importance of this topic and how to begin these conversations.

Covered Topics:

  • Risk Appetite
  • Risk Management
  • Risk Assessments
  • Risk Rating